July 5, 2014

Sour Grape Syrup

05 Jul 2014

Sour grape syrup has been made in İzmir, Dikili province Bademli village for a long time. Sour grape – unripe grape –...

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Since 2012, CRF has been accredited by UNESCO to offer Intergovernmental Committee consultancy under UNESCO Intangible Cultural Heritage Agreement.

Culinary Culture Research

16 May 2023

Intangible Cultural Heritage for Children

03 May 2021

My Art Story

07 Jan 2021

Membership of the Cultural Research Foundation in the FAO
World Intellectual Property Organization (WIPO) Accreditation and Participation in the 52nd Session
20. Session of the Intergovernmental Committee for the Safeguarding of the ICH

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July 5, 2014

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