Projects

Culinary research programme includes; nutritional habits, preparing and preserving; techniques, equipment and utensils required, eating manners, practices and beliefs, celebrations and ceremonies, food peculiar to... Read More

Working for children and young people for our foundation is both a priority and a pleasure. We tried to bring the UNESCO Intangible Cultural Heritage... Read More

The craftspeople who carry out knowledge-experience, production and cultural transmission process in their fields, have a special place within our works as the important bearers... Read More

Toy Research Program covers investigating traditional toy history and production methods, the cultural effect of these toys, as well as transferring to this traditional information... Read More

Folk-Portal; is a website designed by the Cultural Research Foundation (CRF – KAV) with the aim of moving into the future by recording and presenting... Read More

We try to prioritize children and young people in our efforts to raise awareness on cultural heritage. To this end, we aimed to introduce the... Read More

The project was carried out by the European Union during the period 2006-2007 within the framework of the cultural rights protection / support program referred... Read More

Children who are separated from their older parents due to the pandemic are also staying away from oral cultural transmissions such as stories and tales,... Read More